Enjoy the convenience and quickness of the irresistibly delicious quick-frozen Hazelnut cream noodles! This special dessert is the perfect choice for those who don’t want to give up quality flavours, but still want something sweet and nutritious on the table in no time.
Treat your family and guests to this quick and easy dessert that combines the richness of popular hazelnut butter with the traditional taste of homemade noodles. Gently dispensed, creamy hazelnut cream adds even more flavour to the classic noodle recipe, while quick-freezing technology ensures that it meets the highest standards of freshness and texture.
Its preparation is very simple: take the noodles out of the freezer and place them directly into the boiling water. You only need to cook for a few minutes until the noodles rise to the surface of the water, indicating that they are in perfect condition. After cooking, toss the beautifully puffed noodles in an extra portion of toasted breadcrumbs, which not only adds texture but also a hint of nostalgic flavour.
As far as storage is concerned, quick-freezing ensures that the noodles keep their shape and flavour, so they can be grabbed at any time for a surprise guest or in case of desire for a quick dessert. This way, lovers of sweet treats can indulge in the temptation of hazelnut cream on the plate in just minutes.
Try the Hazelnut cream noodles today and whip up a quick yet delicious treat that is guaranteed to win the hearts of everyone!